Soup Base Technician - Food Science & Flavor Development

Indofood · 📍 Pademangan, Jakarta Raya · Diposting 2026-10-09
FULL_TIME⭐ TERVERIFIKASI
IDR 8000000 - 12000000
Indofood is seeking a talented Soup Base Technician to join our team in Pademangan, Jakarta Raya. In this role, you will be responsible for developing and maintaining high-quality soup bases that meet the standards of our customers. You will work closely with our food scientists and flavor development team to ensure that our products are delicious and consistent. This is a great opportunity for a food science professional to gain experience in a dynamic and innovative food manufacturing environment.

📋 Tanggung Jawab Pekerjaan

Develop and maintain high-quality soup bases that meet the standards of our customers.,Work closely with our food scientists and flavor development team to ensure that our products are delicious and consistent.,Monitor and control the production process to ensure that our products are safe and of the highest quality.,Conduct taste tests and provide feedback to improve the flavor and quality of our products.,Maintain and calibrate equipment and instruments to ensure that they are functioning properly.,Follow all safety protocols and regulations to ensure a safe working environment.,Participate in continuous improvement initiatives to enhance the efficiency and quality of our production processes.

🎓 Kualifikasi & Syarat

Bachelor's degree in Food Science, Chemistry, or a related field.,Minimum of 2 years of experience in a similar role in the food industry.,Strong knowledge of food safety and quality control principles.,Experience with soup base formulation and production.,Ability to work in a team and communicate effectively with colleagues and management.,Strong problem-solving skills and attention to detail.,Familiarity with food manufacturing equipment and processes.,Ability to work in a fast-paced and dynamic environment.

🛠️ Keahlian

Food ScienceFlavor DevelopmentSoup Base FormulationQuality ControlFood SafetyEquipment CalibrationContinuous ImprovementTeamwork
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